Vegetarian dinner recipe: Slow Bake Aubergines
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| Aubergine or Eggplant from Pixabay |
This is a tasty aubergine recipe that vegetarians and non-vegetarians will love. A one-dish casserole dish, it is cooked very slowly over several hours to allow all the flavours to blend. Aubergines are also known as eggplants and are often not cooked properly which puts people off. However, you simply cannot go wrong with this dish and it also freezes very well. When you are cooking for one, cook the whole thing then freeze in meal-sized portions for a quick ready meal that you know is completely healthy. An added bonus! This is very low in fat.
Images: Aubergine Slow Bake by AnnMackieMiller
